Bargain Cafe Au Lait Bread pre-owned.
You act grilling imbue Cafe Au Lait Bread using 8 ingredients along with 8 including. Here you go do one proud.
compound of Cafe Au Lait Bread
- also 250 grams of Strong bread flour.
- add 4 grams of Salt.
- use 40 grams of Sugar.
- You need 3 grams of Dried yeast.
- give 80 ml of Coffee (something strong, or 1 tablespoon of dissolved instant).
- use 80 ml of Milk.
- then 15 grams of Unsalted butter.
- a little 1 of Chocolate bar (optional ♪ the bread is delicious without it ♪).
Cafe Au Lait Bread ingredients
- Put all the ingredients except for the chocolate and the butter in a bowl and knead. Once the dough is formed, add the butter and knead it in..
- Round off the dough and allow to rise to more than twice its original size (1st rising). ※If adding chocolate, break up the chocolate bar into 8 pieces..
- Once the dough has risen to twice its original volume, divide into 8 portions, round off each piece and rest for 20 minutes..
- Flatten each piece of dough and wrap it around one of the 8 chocolate pieces Round off again. Leave to rise again (2nd rising) until doubled in size. (You can put the dough into little tins as shown in the photo too. ♪).
- Once the has risen to twice their size, bake in a preheated oven at 180 ℃ for 13 to 15 minutes..
- The bread is delicious even without the chocolate..
- (Top loaf) 300 g of flour baked in a cylindrical mesh pan. (Bottom loaf) 200 g flour in a half-moon shaped baking pan. No chocolate added..
- The dough can be baked in a square shokupan or Pullman loaf pan too..