Budget Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha in year.
You make boiling parboil Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha working 4 process together with 5 than. Here you go bring off.
process of Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha
- You need of Beetroot 1, grated or pureed.
- also of Whole wheat flour 1 cup Red Chilli powder ½ tbsp Salt 1 Tsp.
- also of Carom seeds 1 tsp Ginger ½ tsp, paste Turmeric powder 1 Tsp.
- give 2 Tsp of Olive oil.
Whole Wheat Healthy, Delicious, and Nutritious Beetroot Paratha instructions
- In a mixing bowl add wheat flour, grated beet, green chilies, red chilli powder, salt, turmeric powder, ginger and carom seeds, mix all well and by adding water knead to make a soft dough..
- Divide the dough into equal parts and make paratha from it..
- Roll the paratha and roast it on hot pan or tawa to both the sides with oil..
- Serve this Paratha hot with coriander chutneypudina chutney or with plain curd, pickle.
- Here, healthy, tasty and nutritious beetroot paratha is ready to serve. Enjoy..