Cure Hand Dipped Corndogs promo.
You cook sizzling spoil Hand Dipped Corndogs applying 11 receipt together with 3 furthermore. Here you go do.
instructions of Hand Dipped Corndogs
- then 1 quart of vegetable oil.
- add 1 cup of corn meal.
- You need 1 cup of all purpose flour.
- then 2 tbsp. of granulated sugar.
- give 2 tsp. of baking powder.
- add 1/2 tsp. of salt.
- You need 1 1/4 cup of buttermilk.
- add 1 of large egg.
- You need 2 tbsp. of unsalted butter, melted.
- give 8 of hot dogs.
- This 8 of popsicle sticks.
Hand Dipped Corndogs prescription
- Get the oil heating in a large pot over medium high heat. You want it to hit 350°F. In a large bowl, whisk together the corn meal, flour, sugar, baking powder and salt. Then whisk in the buttermilk, egg and butter until it's all combined. Pour the batter into a tall, narrow drinking glass and set it aside..
- Make sure to dry the hot dogs very well. Insert a popsicle stick about 2/3 of the way into each. Once the oil is ready, insert a hot dog into the batter in the cup and twirl it around. Then slowly lift it out and very carefully, place it into the grease..
- You can fry 2 at a time. Use tongs to gently rotate them while they're frying. Fry until golden brown, about 4-5 minutes. Then set the finished corn dog onto a towel lined plate before serving..