Recipe: Delicious Simple No-Fry Sweet N' Sour PorkSolution

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You see to simmering spoil Simple No-Fry Sweet N' Sour Pork employing 15 ingredients moreover 6 than. Here you go get there.

ingredients of Simple No-Fry Sweet N' Sour Pork

1. use 400 grams of Pork meat (chunks).
2. use 1 tbsp of of each For preparation (soy sauce, sake).
3. give 1 of enough to evenly coat the meat Katakuriko.
4. give 1/2 of Onion.
5. give 1/2 of Carrot.
6. then 1 of Green pepper.
7. also of Sweet N' Sour Pork Sauce.
8. This 3 tbsp of ☆Vinegar.
9. This 3 tbsp of ☆Soy sauce.
10. a little 3 tbsp of ☆Sugar.
11. Prepare 3 tbsp of ☆Sake.
12. add 1/2 tsp of ☆Chicken stock granules.
13. a little 100 ml of ☆Water.
14. then 2 tbsp of ☆Ketchup (optional).
15. a little 1 of heaping tablespoon ☆Katakuriko.

Simple No-Fry Sweet N' Sour Pork technique

1. Cut the pork into large bite-sized pieces. Cut the onions, carrots, and green peppers into easy-to-eat portion sizes. I thinly sliced them this time to make them easier to cook through..
2. Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!.
3. For the Sweet N' Sour Pork Saucem, Mix the ☆ ingredients..
4. Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!.
5. Once the pork has cooked through, add the carrots, onions, and green peppers in that order, and lightly sauté. Please use a paper towel to soak the grease if there is too much..
6. Stir the mixed sweet n' sour pork sauce. It is done once it thickens!!.