Recipe: Delicious Fry chana daal ♧♧♧♧♧♧♧♧♧♧♧♧♧Cheap

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Fry chana daal
 ♧♧♧♧♧♧♧♧♧♧♧♧♧ You prepare sizzling stew Fry chana daal ♧♧♧♧♧♧♧♧♧♧♧♧♧ testing 20 instructions also 5 also. Here you are make hay.

instructions of Fry chana daal ♧♧♧♧♧♧♧♧♧♧♧♧♧

  1. then of Preparation time :10 mins.
  2. use of Cook time :45 mins.
  3. also of Servings.
  4. give 6-8 of People.
  5. add of Ingredients.
  6. Prepare 2.5 cup of chana daal boiled.
  7. then of Salt (as required).
  8. a little 1/2 cup of Oil.
  9. also 1 of small size Onion (finely sliced).
  10. This 2 of medium sized Tomatoes (chopped).
  11. give 1 inches of Ginger julliene cut.
  12. a little 3 cloves of garlic slice cut.
  13. then 1/4 of turmeric powder.
  14. also 1 tsp of red chili powder.
  15. give 1 tsp of garam masala powder.
  16. Prepare of Ginger julliene cut for garnish.
  17. This 5 of buttom chilli.
  18. use 1 tsp of zeera.
  19. Prepare 5 of green chilli slice cuts.
  20. add 2 tbsp of Coriander leaves.

Fry chana daal ♧♧♧♧♧♧♧♧♧♧♧♧♧ instructions

  1. Heat oil in a wok, fry onions,buttom red chilli,zeera,garlicslice,gingar and golden brown..
  2. Add tomatoes and cook till nice and add Turmeric powder, Red chili powder, and fry for a minute..
  3. Add boiled chana daal,salt and 1 cups of water. Cover and cook for 10 minutes..
  4. Add garam masala.fresh corriander leaves, julliene ginger for garnish and cover the lid for 5 minutes..
  5. Serve hot with naan or chapati and salad..